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Spicy Sausage Patties

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Jazz up any breakfast with these spiced sausage patties. They’re sure to perk up taste buds and get everyone’s motor running! Plus, they only take 20 minutes to make.

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Ingredients

  • 1/2 teaspoon each salt and dried sage leaves
  • 1/4 teaspoon each ground coriander and pepper
  • 1/8 to 1/4 teaspoon crushed red pepper flakes
  • 3/4 pound ground pork

Details

Servings 4
Cooking time 20mins

Preparation

Step 1

In a large bowl, combine the first five ingredients. Crumble pork over mixture and mix well. Shape into four 3-in. patties. In a large skillet, cook patties over medium heat for 5-6 minutes on each side or until meat is no longer pink. Drain on paper towels.

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