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Pepproni Dip

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Ingredients

  • 1/2 stick Hormel pepperoni, cubed into bite sized pieces
  • 1 can cream of celery soup
  • 1 (8 oz.) pkg. Philadelphia cream cheese
  • 1 box Ritz crackers or your favorite cracker

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

In saucepan, combine cream cheese and soup. Heat until combined. Add pepperoni and cook on low heat for 1/2 hour or until mixture has orange texture. Serve warm (in crock pot) with crackers.

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