Pepproni Dip
By yollymg
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1/2 stick Hormel pepperoni, cubed into bite sized pieces
- 1 can cream of celery soup
- 1 (8 oz.) pkg. Philadelphia cream cheese
- 1 box Ritz crackers or your favorite cracker
Details
Servings 1
Adapted from cooks.com
Preparation
Step 1
In saucepan, combine cream cheese and soup. Heat until combined. Add pepperoni and cook on low heat for 1/2 hour or until mixture has orange texture. Serve warm (in crock pot) with crackers.
Review this recipe