Zucchini Bars with Caramel Icing

By Addie

The icing makes these bars something special!

Ingredients

• Bars:
• 1 3/4 cups flour
• 1 1/2 teaspoons baking powder
• 3/4 cup margarine, softened
• 1/2 cup sugar
• 1/2 cup brown sugar
• 2 cups shredded zucchini
• 1 cup coconut
• 3/4 cup chopped nuts
• 2 eggs
• 1 teaspoon vanilla extract
• ........................
• Icing:
• 3 Tablespoons butter
• 4 Tablespoons milk
• 1/2 cup brown sugar
• 1 cup powdered sugar
• 1 teaspoon vanilla

Details

Servings 12
Adapted from keyingredient.com

Preparation

Step 1

Bars:
Sift together flour and baking powder. In a large bowl beat margarine and sugars until fluffy. Add eggs and vanilla. Stir in dry mix, zucchini, nuts , and coconut. Spread in a greased 9X13 pan. Bake at 350 degrees for 30 minutes.
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Icing:
Bring butter, milk and brown sugar to a boil. Remove from heat and beat in powdered sugar and vanilla. Spread on warm bars.