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Sweet Potato Pie

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Tips:
For a more dense pie, use 1 1/2 cups mashed sweet potatoes rather than just 1 cup. Serve with a dollop of whipped cream and a dash of ground nutmeg or crystallized ginger.

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Ingredients

  • 1 cup mashed sweet potatoes
  • 2 eggs, beaten
  • 1 2/3 cup sugar
  • 3/4 cup evaporated milk
  • 1/2 cup butter, melted
  • 1/4 cup light corn syrup
  • 3 tablespoons flour
  • 1/4 teaspoon ground nutmeg
  • pinch of salt
  • 1 9-inch unbaked pie shell

Details

Servings 8
Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

Preheat oven to 350 degrees. Mix together all ingredients in a large bowl until smooth. Pour into pie shell and bake for 55 to 60 minutes.

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