Cooking Classy: Cinnamon Roll Mug Cake (made in 3 minutes!)

By daiseyduck

Ingredients

• Ingredients:
• 2 Tbsp applesauce
• 1 Tbsp vegetable oil
• 1 Tbsp buttermilk
• 1/4 tsp vanilla extract
• 1/4 cup + 1 Tbsp all-purpose flour
• 2 1/2 Tbsp packed light-brown sugar
• 3/4 tsp ground cinnamon
• 1 dash ground nutmeg (optional)
• 1/4 tsp baking powder
• 1/8 tsp (scant) salt
• 1 Recipe Cream Cheese Icing, recipe follows

Details

Adapted from cookingclassy.blogspot.com

Preparation

Step 1

Prepare Cream Cheese Icing according to directions listed, set aside. Combine all ingredients (minus Cream Cheese Icing) in a mug then whisk together with a fork until combine and nearly smooth. Microwave mixture on high power for 1 minute then check cake for doneness. If it is not fully cooked microwave for an additional 15 seconds. Serve warm topped with Cream Cheese Icing.

Cream Cheese Icing

1 Tbsp Cream Cheese or Neufchatel Cheese, softened
2 Tbsp powdered sugar
1 tsp milk

Directions:
Combine all ingredients in a small bowl and whisk with a fork until smooth.