Mint-infused fruit salad
A dressing of mint infused sugar brings out the flavors of each fruit in this slightly sweetened fruit salad. This truly unique salad could easily become a family favorite!
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Ingredients
- 2 cups halved grapes
- 1 cup hulled and sliced strawberries
- 1 vup diced fresh pineapple
- 2 cups diced honeydew melon
- 1 cup diced cantaloupe
- 1 cup diced fresh grapefruit
- 1 cup blueberries
- 2 cups diced orange slices
- 2 tbsp sugar
- 1/4 cup minced fresh mint leaves
Details
Servings 11
Preparation time 20mins
Cooking time 180mins
Adapted from jamieoliver.com
Preparation
Step 1
Combine all ingredients, except mint and sugar, in a large bowl. In mortar and pestle grind minced mint and sugar together until well blended. Add minted sugar to fruit and lightly mix. Cover and chill salad at least 3 hours or overnight. Garnish with extra mint leaves if desired.
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