Skillet Sausage and Potatoes

By rossboys

Ingredients

• 4 tbsp olive oil
• 1 3/4 lb unpeeled red-skinned potatoes, cut into 1/4-inch cubes
• 2 sweet onions,chopped
• 1/2 lb cooked smoked turkey sausage
• 2 tbsp fresh thyme, or 1 tsp dried, crushed
• 2 tsp cumin seeds, slightly crushed
• 1/4 tsp salt
• 1/4 tsp pepper

Details

Servings 6
Adapted from keyingredient.com

Preparation

Step 1

Heat 3 tbsp olive oil, over medium heat, in a large skillet. Cook potatoes and onions, uncovered, about 12 to 15 minutes or til potatoes are nearly tender, stirring occasionally. Add sausage and 1 tbsp oil. Cook, uncovered, about 10 minutes or til potatoes are tender and lightly browned, stirring often. Stir in thyme, cumin seeds, salt and pepper. Cook and stir for 1 or 2 more minutes.