Nancy's Barbecued Meatballs
By Addie
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Ingredients
- MEATBALLS:
- 1 lb lean hamburger
- 1/4 cup milk
- 1 egg, beaten
- 1 cup breadcrumbs
- 1 teaspoon salt
- Pepper to taste
- 1 teaspoon Worcestershire sauce
- ........................................
- Combine above and mix well. Shape into meatballs and put in
- baking dish.
Details
Preparation
Step 1
BARBECUE SAUCE:
1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 cup vinegar(apple cider)
1/2 cup water
6 Tablespoons brown sugar
3 tsp Worcestershire sauce
1 cup ketchup
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Combine all ingredients and pour over meatballs. Bake at 350 degrees for 50 minutes, 15 minutes covered, 25 minutes uncovered.
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