Cake-in-a-Mug
By Addie
Called The Most Dangerous Cake Recipe in the World because now we are all only 5 minutes away from chocolate cake at any time of the day or night!
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- Optional Toppings:
- 1/4 cup sugar
- 1/4 cup all-purpose flour
- 2 Tbsp baking cocoa
- 1/8 tsp. salt
- 1 egg
- 3 Tbsp vegetable oil
- 3 Tbsp milk
- 1/8 tsp vanilla extract
- 3 Tbsp semisweet chocolate chips
- Coffee or vanilla ice cream
- Caramel or hot fudge ice cream topping
Details
Adapted from keyingredient.com
Preparation
Step 1
1. Combine sugar, flour, cocoa and salt in a small bowl. Whisk the egg, oil, milk and vanilla in another bowl. Stir into dry ingredients just until moistened. Stir in chocolate chips.
2. Transfer to a 14-oz. microwave-safe mug coated with cooking spray. Microwave, uncovered on high for 1 1/4 to 1 1/2 mins. or until top appears dry. Cool for 1 min. Serve with toppings of your choice.
Review this recipe