Sweet Vermicelli

By shobhapink

Eid festival is soon knocking our doors......so lets go for this sweet, nutty & very delicious sweet........Sweet Vermicelli.

Ingredients

• 2 cups roasted vermicelli
• 11/4 cup sugar
• 1 tsp cardamom powder
• 1 tbsp ghee
• 2 cups milk
• 5-6 almond chopped
• 5-6 cashew nuts chopped
• 5-6 pistachio chopped
• Water as required

Details

Preparation time 5mins
Cooking time 20mins
Adapted from shobhapink.blogspot.in

Preparation

Step 1

1. Heat ghee in a pan on medium flame & roast vermicelli until slightly
golden in color.

2. Add water, milk & chopped cashew nut,almond,pistachio. let it cook till
vermicelli cooked well & milk starts to thicken up. Stir continuously
till water & milk dried up.

3. Now add sugar, cardamom powder & stir till water from sugar dries up.

4. Turn vermicelli into glass bowl & garnish with chopped almond,cashew nut
& pistachio.

5. Serve hot or cold as per your choice.