Country Style Ribs

By carvalhohm

Ingredients

• 2 tablespoons vegetable oil
• 1 small onion, chopped
• 1 clove garlic, minced
• 2 cups sweetened applesauce
• 1/2 cup ketchup
• 2 tablespoons lemon juice
• 1 tablespoon Worcestershire sauce
• 1 teaspoon yellow mustard
• 4 pounds country-style ribs

Details

Adapted from mrfood.com

Preparation

Step 1

Preheat grill to medium-high heat.

In medium saucepan, heat oil over medium heat. Add onion and garlic, and saute for 4 to 5 minutes, or until tender. Add applesauce, ketchup, lemon juice, Worcestershire sauce, and mustard; mix well.

Reduce heat to low, and simmer sauce for 10 minutes, until thickened; reserve and set aside 1-1/2 cups of sauce.

Brush ribs with remaining sauce and place on grill. Close grill cover, and grill ribs for 15 to 20 minutes, until browned and cooked thoroughly, turning frequently and basting with any remaining sauce during the first 10 minutes of grilling. Serve immediately with reserved sauce.