Cream Salmon and Peas X3
By Dustin
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Ingredients
- 12 Cans of Salmon
- 1 Cups & 2 Tablespoons Butter
- 2 Cups & 10 Tablespoons Flour
- 2 Gallons & 10 Cups of Milk
- 3 Jars of Chopped Pamentoes
- 18 Cans of Peas & Carrots
Details
Servings 5
Preparation time 60mins
Cooking time 300mins
Adapted from keyingredient.com
Preparation
Step 1
Mix all Together and stir Constantly
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