Stuffed Bread

By Addie

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Ingredients

CORDON BLEU FILLING:
1 tube (11 oz) refrigerated crusty French loaf
Softened butter
Thinly sliced deli ham
Deli chicken
Shredded swiss cheese
FONTINA CHICKEN FILLING:
Prepared pesto
Thinly sliced rotisserie chicken
Prosciutto or deli ham
Sliced fontina cheese
Grated Parmesan cheese

Details

Adapted from keyingredient.com

Preparation

Step 1

1. Unroll dough and pat into a 14x12 inc. rectangle. Sprinkle with ingredients down the center of the dough. Bring edges of dough to the center over the filling; pinch seams to seal.

2. Place seam side down on a greased baking sheet. Brush top with butter; sprinkle with Parmesan cheese. Bake at 350 for 15-20 min. or until golden brown.