Bacon Egg White Salad

By Bailey1_

1/4 th of recipe (about 1 cup): 155 calories, 2.5g fat, 647mg sodium, 13.5g carbs, 2.5g fiber, 6g sugars, 16g protein -- PointsPlus® value 3*
Pair the decadence of bacon with the virtuousness of egg whites.

Ingredients

• 12 hard-boiled egg whites, chilled and chopped
• 1 cup finely chopped red onion
• 1/2 cup bagged sun-dried tomatoes (not packed in oil), finely chopped
• 1/3 cup precooked real crumbled bacon (like the kind by Oscar Mayer)
• 1/4 cup Hellmann's/Best Foods Dijonnaise
• I

Details

Servings 4
Adapted from hungry-girl.com

Preparation

Step 1

In a medium-large bowl, mix all ingredients

Add Dijonnaise and toss to coat. Chill before serving or dig right in!

MAKES 4 SERVINGS