My Favorite Zucchini Pancakes

By Addie

Just thinking about these makes my mouth water! DELICIOUS served with pork sausages or crisp bacon and applesauce! Jack loves these too!

Ingredients

• 2 cups grated zucchini
• 2 eggs, beaten
• 1/4 cup chopped onion
• 1/2 cup all-purpose flour
• 1/2 cup grated Parmesan cheese
• 1/2-1 cup shredded very sharp cheddar cheese
• Salt to taste

Preparation

Step 1

1. In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan, cheddar and salt.

2. Heat oil (You can use nonstick cooking spray - but I say WHY would you, ha ha?) in a medium skillet over medium-high heat.

3. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side, until golden brown and cooked through. YIELD: 4 servings