Clam Dip

By á-30

Ingredients

• 1 cup sour cream (low fat is ok)
• 7 1/2 ounce can minced clams, drained
• 1 Tablespoon chopped parsley
• 2 teaspoon onion powder
• 2 teaspoon worcestershire sauce
• 3/4 teaspoon fresh lemon juice
• 1/8 teaspoon salt
• tabasco sauce, to taste

Preparation

Step 1

1. Mix all ingredients together well and chill.

2. Serve with vegetables, crackers or sturdy potato chips.