Best Deviled Eggs

By á-162246

Ingredients

• 1/2 c mayo
• 2 T 2% milk
• 1 t dried parsley flakes
• 1/2 t dill weed
• 1/2 t minced chives
• 1/2 t ground mustard
• 1/4 t salt
• 1/4 t paprika
• 1/8 garlic powder
• 1/8 t pepper
• 12 hard cooked eggs

Details

Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, combine the first 10 ingredients. Slice eggs in half lengthwise. Remove yolks and set whites aside. In another bowl, mash yolks, add to mayo mixture. Stuff or pipe filling into egg whites. Sprinkle with parsley and additional paprika. Refrigerate until serving.