S'mores Brownies

By carvalhohm

Ingredients

• 1 box (1 lb 2.4 oz) brownie mix
• Water, vegetable oil and egg called for on brownie mix box
• 2 cups miniature marshmallows
• 4 graham crackers, broken into small pieces
• 2 milk chocolate candy bars, broken into 1-inch squares

Details

Servings 16
Adapted from bettycrocker.com

Preparation

Step 1

1 Heat oven to 350° (325° for dark or nonstick pan). Make brownies as directed. After removing pan from oven, set oven to broil.

2 Immediately sprinkle marshmallows and graham crackers over warm brownies. Broil about 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully marshmallows and graham crackers will brown quickly.) Sprinkle with chocolate candy. To serve warm, cool about 30 minutes. For brownies, cut into 4 rows by 4 rows.

Expert Tips:
Use a plastic knife to cut brownies.

Wrap up brownies individually in waxed paper or foil for picnics or tailgating.

1 Brownie Calories220 ( Calories from Fat60), % Daily Value Total Fat7g7% (Saturated Fat2g,2% Trans Fat0g0% ), Cholesterol15mg15%; Sodium130mg130%; Total Carbohydrate37g37% (Dietary Fiber1g1% Sugars26g26% ), Protein2g2%

11 Brownie: Calories 220