Tuna Melt Sandwich (L.F.)
By Bettybug
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Ingredients
- 1-6 oz can tuna, water packed
- 1/2 C diced celery
- 1/8 C thinly sliced green onion
- 1 apple cored and diced
- 1/4 C light mayonnaise or ranch dressing fat-free
- 8 slices whole wheat bread
- 4-3/4 oz slices mozzarella cheese fat-free or low-fat
Details
Servings 4
Preparation
Step 1
Drain water from tuna. Add next 4 ingredients to tuna and mix together. Toast bread and top with tuna mixture. Place under broiler 2-3 minutes to heat tuna mixture. Add cheese to 4 slices of bread and heat just long enough to melt cheese. Remove from broiler and put sandwich halves together.
Yield: 4 Sandwiches
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