No Ordinary Tuna Casserole
By carvalhohm
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Ingredients
- 1 (5-ounce) package egg noodles
- 1 (10-3/4-ounce) can cream of mushroom soup, undiluted
- 1 (5-ounce) can evaporated milk
- 1 (6-ounce) can solid white tuna in spring water, drained and flaked
- 1 (8.5-ounce) can green peas, drained
- 1/3 cup finely chopped onion
- 1 cup (4 ounces) shredded Cheddar cheese
- 1 1/2 teaspoons pepper
- 1 cup tiny fish-shaped cheese crackers
Details
Servings 4
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 350 degrees. Cook egg noodles according to package directions; drain.
Stir in soup and next 6 ingredients; spoon into lightly greased 8-inch-quare baking dish.
Bake 25 minutes. Coarsely crumble half of crackers; sprinkle around edges of casserole. Place remaining whole crackers in center. Bake an additional 5 minutes or until casserole is thoroughly heated.
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