Chicken Casserole

By jab120638

Ingredients

• 2 cans chicken
• 1 cream of chic ken soup
• 1/2 cup milk
• 1 (40z) can green chillies
• 1 (12oz) cour cream
• 1/4 to 1/2 onion chopped
• 1 pkg corn torillas
• 2 cups cheddar cheese

Preparation

Step 1

Combine chicken soup, sour cream, milk and chillies and onions in sauce pan. Heat on medium heat for 10 mnutes. Cut 4 to 5 tortillas into quarters. Layer tortillas, chicken mix and cheese in casserole dish. Ending with cheese.
Baker in oven for about 15 minutes until cheese is melted. You can mix all ingredients together and bake for 25 monutes if you like