15-Minute Apple Cinnamon Rolls
By Addie
MY NOTES: Make my own cinnamon rolls and add any leftover apple pie filling as directed or making my own apple pie filling in a skillet with an apple or two that I want to use up.
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Ingredients
- 1 can apple pie filling
- 1 tube refrigerated cinnamon rolls (found in the refrigerated section of the grocery store- mine had 8 rolls)
- Frosting (included with the cinnamon rolls)
Details
Adapted from sixsistersstuff.com
Preparation
Step 1
Open package and place cinnamon rolls 2" apart in a lightly greased 9x13" baking pan. Scoop a large spoonful of apple pie filling on top of each cinnamon roll. Bake at 350 degrees for 15-20 minutes (time will depend on your oven, so just check often). Remove from oven and drizzle with frosting while they are still warm.
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