hashbrown casserole
By djmoulds
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Ingredients
- 1 bag of frozen cubed hashbrowns
- 1 stick of butter melted
- 1 can cream of mushroom soup
- 8 ounces sour cream
- 2-3 cups shredded cheddar cheese
- 1/2 cup of chopped onion
Details
Preparation time 10mins
Cooking time 50mins
Adapted from bellsouth.net
Preparation
Step 1
mix all ingredients together well. Put in a greased 9x13 baking dish. Bake 350 for 35-45 minutes. Until golden brown.
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