Chocolate Crispy Bars

By AzWench

Ingredients

• 4 cups POST Cocoa PEBBLES Cereal
• 6 squares BAKER'S Semi-Sweet Baking Chocolate
• 1/2 cup light corn syrup
• 1 Tbs butter or margarine
• 1/2 tsp vanilla

Preparation

Step 1

Place cereal in large bowl.

Microwave chocolate, corn syrup and butter in large microwavable bowl on HIGH 2-1/2 minutes, stirring halfway through cooking time. Add vanilla.

Pour chocolate mixture over cereal; mix well. Press firmly into greased 9-inch square pan or shape into 1-inch balls using slightly moistened hands. Refrigerate. Cut into squares if making bars.