Crock-Pot Buffalo Chicken Dip

By CJKK

Ingredients

• For serving:
• 1 rotisserie chicken, shredded
• 3 (8-oz.) blocks cream cheese
• 2 c. shredded cheddar
• 3/4 c. buffalo sauce
• 1/2 c. ranch dressing
• 1/2 c. crumbled blue cheese
• Freshly chopped chives, for garnish
• Sliced baguette
• Celery sticks
• Carrots

Details

Servings 10
Preparation time 10mins
Cooking time 210mins

Preparation

Step 1

In a large crockpot add chicken, cream cheese, cheddar, buffalo sauce, and ranch.
Cook on low for 3 hours or until everything is melted together.
When ready to serve top with blue cheese and chives. Serve with dippers of choice.