Buffalo Chicken Dip In A Bread Bowl

By CJKK

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Ingredients

rotisserie chicken, shredded
8 oz. cream cheese
1 c. shredded cheddar, divided
1/4 c. buffalo sauce
1 tbsp. ranch dressing
Few dashes hot sauce
1 boule, top part removed
Sliced baguette, for serving

Details

Servings 6
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 350°. In a large bowl, combine rotisserie chicken, cream cheese, 3/4 cup cheddar, buffalo sauce, ranch, and hot sauce.
Transfer mixture to bread bowl and place on baking sheet. Top with remaining 1/4 cup cheddar and bake until warm and bubbly, 20 minutes. Serve warm with bread.