Pumpkin Chocolate Chip Muffins

By devogirl

This doesn’t seem to healthy with all that butter! But I am intrigued with the added spices. Worth a try!

Ingredients

• 1 cup fancy sliced almonds
• 1 3/4 cup flour
• 1 tsp Garam masala
• 1/4 tsp baking powder
• 1 cup cooked mashed pumpkin
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup sugar
• 2 eggs
• 10 Tbsp butter
• 1 cup chocolate chips
• 1 tsp Allspice

Details

Servings 12

Preparation

Step 1

1. Bake almonds at 350 for 5 mins or until lightly browned (could probably just toast on pan)

2. Sift flour, allspice, garam masala, baking powder, baking soda and salt.

3. Stir in sugar

4. In a separate bowl, beat the eggs, melted butter, and pumpkin.

5. Stir in almonds and chocolate chips. Quickly fold in dry ingredients.

6. Fill 3/4 high in greased muffin pans. Bake at 350F for 20 mins or until well risen.