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Bloody Mary

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Ingredients

  • 2 oz vodka
  • 4 oz tomato juice
  • 3 to 4 dashes worcestershire sauce
  • 2 to 4 dashes Tabasco sauce
  • 1/3 t celery salt
  • pinch black pepper
  • pinch white pepper
  • juice of quarter of a lemon

Details

Servings 1

Preparation

Step 1

Pour vodka over ice in a highball glass. Shake the remaining ingredients with ice and strain into the glass. Garnish with a lemon wedge.

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