Texas Sheet Cake

By sherree

Ingredients

• 2 c sugar
• 2 c flour
• 1/2 t salt
• -
• 2 cubes butter
• 1 c water
• 3 t cocoa
• -
• 1/2 c sour cream
• 2 eggs
• 1 t soda
• -
• frosting
• 1 c nuts
• 2 c powdered sugar
• 1 t vanilla
• 1 cube butter
• 6 T milk
• 4 T c ocoa

Preparation

Step 1

Mix dry ingredients and set aside. In sauce pan bring butter water and cocoa to a boil; then immediately add to dry ingredients. add remaining ingredients. Mixture will be thin. Pour into a large greased and floured cookie sheet. Bake 375* for 20-25 minutes.

Cocoa Butter Nut Frosting
Boil milk, butter and cocoa until bubbly. Mix in nuts, sugar, and vanilla. Beat til smooth. Spread over warm cake.