Nancy's Curried Chicken and Rice

By Addie

Ingredients

• 1 cup cooked, diced chicken
• 1 can cream of chicken soup
• 1/2 soup can of water
• 1 teaspoon curry powder or to taste
• ...............................
• 2 cups hot cooked rice

Preparation

Step 1

In saucepan, empty soup and add 1/2 soup can of water. Add curry powder, mix well and bring to a boil. Add chicken and simmer five minutes.

Serve on hot cooked rice.