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Ingredients
- 2 T. butter
- 1/3 c. chopped onion
- 1/3 c. chopped celery
- 4 c. milk
- 1 c. potato flakes
- salt and pepper to taste
Details
Servings 4
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
Place butter,onion and celery in a saucepan. Cook until soft. Add milk. Use medium heat until milk is hot but not boiling. Tutn off heat and stir in potato flakes.
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