Cookie Dough Cheesecake Squares

By carvalhohm2

Ingredients

• 2 (18-ounce) packages refrigerated sliceable chocolate chip cookie dough
• 2 (8-ounce) packages cream cheese, softened
• 1/2 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract

Details

Servings 15
Cooking time 45mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 350 degrees F. Cut 1 roll of cookie dough into 24 slices; arrange slices in a lightly greased 9- x 13-inch pan. Press slices together with fingers, covering bottom of pan to edges. Set pan aside.

Beat cream cheese at medium speed with an electric beater until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating well after each addition. Add vanilla; beat well. Pour mixture over cookie dough in pan.

Cut remaining roll of cookie dough into 24 slices; arrange slices over cream cheese mixture. Bake 45 minutes. Cool in pan on a wire rack. Cut into squares.