Okra & Tomatos - saute

By Jgerwin

Ingredients

• 1 teaspoon vegetable oil
• 1/2 cup chopped onion
• 4 cups okra pods, trimmed (about 1 pound)
• 1/2 to 3/4 cup water
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (28-ounce) can petite diced tomatoes, undrained

Preparation

Step 1

Heat oil in a medium saucepan over medium heat. Add onion; sauté 2 minutes. Add okra and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until okra is tender. Stir often