Creamy Avacado Yogurt Dip

By felcrs0513

Ingredients

• 1/2 cup plain fat-free Greek yogurt (I use Chobani)
• 2 ripe avocados, peeled and seeded
• 1 clove garlic, minced
• 3 tablespoons chopped fresh cilantro
• 1 tablespoon finely chopped seeded jalapeño pepper
• 2 tablespoons fresh lime juice
• 1/4 teaspoon ground cumin
• Salt and ground black pepper, to taste
• Pita chips, tortilla chips, cut up veggies-for serving

Details

Adapted from twopeasandtheirpod.com

Preparation

Step 1

Place the yogurt, avocados, garlic, cilantro, jalapeño, lime juice, and cumin in a blender or food processor. Mix until smooth. Season with salt and pepper, to taste.

2. Scrape dip into a serving bowl and serve with pita chips, tortilla chips, or cut up veggies.