Turkey Bake
By Bettybug
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Ingredients
- 6 slices bread, cut in half
- 2 cups cut-up cooked turkey
- 1 medium onion, chopped (about 1/2cup)
- 1 small green pepper, chopped
- 2 tablespoons chopped pimiento
- 1/2 teaspoon salt
- 1/2 teaspoon dried sage leaves, crushed
- 2 eggs
- 1/2 cup mayonnaise or salad dressing
- 1 cup milk
- 1 can (10 3/4 ounces) condensed cream of chicken soup
Details
Servings 6
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
Heat oven to 325°. Layer half of the bread in ungreased baking dish, 8x8x2 inches. Mix turkey, onion, green pepper, pimiento, salt and sage; spread over bread. Top with remaining bread. Beat eggs and mayonnaise; stir in milk and soup. Pour on bread. Sprinkle with paprika. Bake uncovered until casserole is set and top is golden, 1 to 1 1 1/4 hours. Serve immediately.
6 SERVINGS.
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