Snowball Cookies

By nanarose

Ingredients

• 1 cup Land O Lakes® Butter, softened
• 1/4 cup sugar
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 2 cups finely chopped pecans

Details

Adapted from landolakes.com

Preparation

Step 1

STEP 1

Heat oven to 325°F.

STEP 2

Cream butter and sugar in medium bowl until creamy. Add vanilla; beat until well mixed.

STEP 3

Add flour and pecans; beat at low speed, scraping bowl occasionally, until well mixed.

STEP 4

Shape dough into 1-inch balls. Place 1 inch apart onto ungreased cookie sheets. Bake 16-18 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool.