Triple-Layer Pretzel Brownies

Triple-Layer Pretzel Brownies
Triple-Layer Pretzel Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups crushed pretzels

  • 3/4

    cup butter, melted

  • 3

    Tbsp. sugar

  • 1

    pkg. fudge brownie mix (13x9 pan size)

  • 3/4

    cup semisweet chocolate chips

  • 1/2

    cup creamy peanut butter

Directions

Combine pretzels, butter and sugar in a small bowl. Press into an ungreased 13x9 baking dish. Bake at 400 for 8 mins. Cool on a wire rack. Reduce heat to 350. Prepare brownie mix batter according to package directions. Pour over prepared crust. Bake for 35-40 min. or until a toothpick inserted near the center comes out with moist crumbs (do not overbake). Cool completely on a wire rack. Melt chocolate chips and peanut butter in a microwave; stir until smooth. Spread over top. Refrigerate for 30 mins. or until firm. Cut into bars. Store in an airtight container.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: