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Cabbage Casserole

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Ingredients

  • 1 lb. ground hamburger
  • 3/4 C. diced onion
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1/4 tsp garlic salt
  • 10 1/2-oz. can cream of mushroom soup
  • 1 soup can full of water
  • 1 C. cooked rice
  • 1 Tbs. brown sugar
  • 1 Tbs. lemon juice
  • 3 C. raw cabbage

Details

Servings 1
Adapted from recipe4living.com

Preparation

Step 1

Directions

Sauté hamburger and onion. Drain. Place hamburger and onion in a large bowl and stir in salt, pepper, garlic salt, soup, water, rice, brown sugar and lemon juice. Mix very well. Shred and place cabbage in a greased 2 quart casserole. our meat mixture over raw cabbage. Cover and bake at 350 for one hour. Top with cheese before serving, if desired.

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