Butter Tart Squares
By Addie
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Ingredients
- FOR BASE:
- 1 cup flour
- 1/4 cup sugar
- 1/2 cup butter
- FOR TOPPING:
- 2 tbsps butter, melted
- 2 eggs, lightly beaten
- 1 cup packed brown sugar
- 2 tbsp flour
- 1/2 tsp baking powder
- 1 tsp vanilla
- 1/4 tsp salt
- 1 cup raisins
Details
Preparation
Step 1
FOR CRUST:
In bowl combine flour and sugar. Cut in butter with pastry knife until crumbly. Press into ungreased 9x9 baking pan. Bake at 350 degrees for 15 minutes.
FOR FILLING:
In bowl mix butter and eggs, blend in sugar, flour, baking powder, vanilla and salt. Stir in raisins then pour over base. Bake in 350 degree oven for about 20-25 minutes. Cool completely before cutting into squares.
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