Sue's Artic Mousse

By ginasheppard

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Ingredients

1 1/4 C. Graham Cracker Crumbs
1/4 C. sugar
1/3 C. margarine, melted
1 - 7 oz. jar marshmallow cream
2 - 1 oz. squares unsweetened chocolate, melted
1 t. vanilla
2 T. milk
1 C. whipping cream, whipped

Details

Servings 8

Preparation

Step 1

Combine crumbs, sugar and margarine. Press into 8-inch square pan. Combine marshmallow cream, chocolate and vanilla; mix until blended. Gradually add milk, blending until smooth. Fold in whipping cream. Pour into pan and freeze.