Zucchini Bread

By ldelmas

Ingredients

• 3 1/4 cups all purpose flour
• 1 1/2 teaspoons salt
• 1 teaspoon ground nutmeg
• 2 teaspoons baking soda
• 1 teaspoon ground cinnamon
• 3 cups sugar
• 1 cup vegetable oil
• 4 eggs, beaten
• 2/3 cup water
• 2 cups grated zucchini
• 1 teaspoon lemon juice
• 1 cup chopped pecans or walnuts

Preparation

Step 1

Preheat oven to 350 degrees. Mix dry ingredients except for nuts in a large bowl. In a separate bowl, mix wet ingredients, fold into dry, and add nuts. Bake in two lightly greased and floured loaf pans for 1 hour or until done.