Dulce de leche cupcakes

By taniaf

use store bought dulce de leche

Ingredients

• 1.75 cups cake flour
• 1.25 cups flour
• 1.5 cups sugar
• 1 tbsp baking powder
• 3/4 tsp salt
• 2 sticks butter, room temp (in pieces)
• 4 eggs
• 1/2 cup milk
• 1.5 tsp vanilla
• 1/2 c dulce de leche

Preparation

Step 1

Preheat oven to 350.
Mix together flours, sugar, baking powder, and salt in mixer bowl. Add chunks of butter, mix until combined. In separate bowl, combine milk, eggs, and vanilla. Add wet to dry, mixing well. Add dulce de leche and blend until incorporated.
Scoop into cupcake pans and bake 15-18 minutes.