Banana Nutella Brownies

By francesn

Ingredients

• 3/4 cup butter (melted)
• 2/3 cup brown sugar
• 2/3 cup white sugar
• 1 1/2 tsp vanilla
• 3 ripe bananas, mashed
• 1 egg
• 2 cups flour
• 2 tsp baking powder
• Nutella to taste

Details

Servings 1
Adapted from bleedingespresso.com

Preparation

Step 1

I think next time I make this, though, I might add just a bit of espresso…mmmm….

1. In a large mixing bowl, cream butter into sugars.

2. Add vanilla, egg, and bananas.

3. Add flour and baking powder.

4. Spread mixture into a greased 13 x 9 inch pan.

5. Swirl Nutella into top of mixture. I didn’t use any particular technique other than swirling it around with a knife. Martha Stewart would’ve been appalled, I’m sure.

6. Bake at 350°F for 35 minutes or until center springs back to the touch and edges are just turning golden.