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JEZEBEL SAUCE

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Ingredients

  • 1 CUP APPLE JELLY
  • 1 CUP PINEAPPLE-ORANGE MARMALADE
  • 2 TBSP DRIED MUSTARD
  • 1/2 CUP PREPARED HORSRADISH
  • 1/4 TSP PEPPER

Details

Preparation

Step 1

BEAT APPLE JELLY IN A MIXING BOWL UNTIL SMOOTH, ADD MARMALADE AND REMAINING INGREDIENTS. BEAT AT MED. SPEED UNTIL BLENDED. COVER AND CHILL. SERVE WITH CREAM CHEESE AND CRACKERS.

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