Apple Crisp

By KSmitherman

Ingredients

• 1 Heat oven to 375ºF. Grease bottom and sides of 8-inch square pan with shortening.
• 2 Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.
• 3 Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.

Details

Servings 1
Adapted from bettycrocker.com

Preparation

Step 1

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The perfect recipe for an abundant apple season. After one taste, you’ll want to make it again and again.

Heat oven to 375ºF. Grease bottom and sides of 8-inch square pan with shortening.

Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.

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Great recipe!!! Reminds me of an old favorite my Dad use to make. I did a few moderations and let me know what you guys think. I did not use the nutmeg as directed. I subbed it for a teaspoon of vanilla extract. Turned out beautiful. So good doing the recipe again today. THANK YOU

Wheaties