The Best Pound Cake Ever
By hugginst
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Ingredients
- 3 sticks of butter
- 3 cups of sugar
- 5 whole eggs
- 1 tsp. butter flavoring
- 2 tsp. lemon flavoring
- 3 cups all purpose flour
- 1 cup Sprite or Seven-up
Details
Preparation
Step 1
Preheat over to 325º
Cream butter and add sugar 1 cup at a time, mixing after each addition.
Add eggs one at a time mixing after each addition.
Add butter and lemon extracts and mix well. Add flour one cup at a time mixing well after each addition. Add soft drink, then mix together until combined. Scrape the sides of the bowl and mix briefly.
Pour in a greased bundt pan and bake for 60-70 minutes until the cake is not jiggly.
Remove cake from oven and invert pan until the cake drops out.
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