CRISPY OVEN PORK CHOPS

By LIZABETH

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Ingredients

4 BONELESS CHOPS
1 CUP PANKO CRUMBS
GARLIC SEASONING
1 OR 2 EGGS, BEATEN WITH 1 TBS. OIL
3/4 STICK COLD BUTTER, SLICED

Details

Preparation

Step 1

RINSE AND PAT DRY PORK CHOPS
SEASON PANKO CRUMBS WITH GARLIC SEASONING

DIP CHOPS IN EGG WASH THEN COAT WITH CRUMBS

PLACE IN BAKING DISH AND CUT UP BUTTER PIECES TO SURROUND.

COVER AND BAKE IN 375 DEGREE OVEN FOR 40 MINUTES