Cream Cheese Frosting
By Cdreamgirl
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Ingredients
- 16 ounces cream cheese
- 2 sticks (1 cup) unsalted butter, very soft
- 8 cups Imperial Sugar Confectioners Powdered Sugar
- 1 teaspoon vanilla extract
Details
Servings 13
Preparation time 7mins
Cooking time 7mins
Adapted from imperialsugar.com
Preparation
Step 1
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Looking to make homemade cream cheese frosting? Top your next treat with this classic frosting recipe that is made in just minutes!
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DIRECTIONS
Mix cream cheese and soft butter on low speed until blended. Add one cup powdered sugar and mix on low speed until well blended.
Gradually add remaining powdered sugar and mix on low to medium speed until light and fluffy. Add vanilla and mix well. Frost as desired.
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