Caramelized Beef Skewers

By lewolfe50

Ingredients

• 1 lb. Beef sirloin steak, thinly sliced 1/4 cup A.1. Original Steak Sauce, divided
• 1/4 cup KRAFT Original Barbecue Sauce
• 1 tsp. GREY POUPON Dijon Mustard

Details

Servings 4

Preparation

Step 1

ItHEAT grill to medium-high heat.
TOSS meat with 2 Tbsp. steak sauce; let stand 10 min. Meanwhile, combine remaining steak sauce, barbecue sauce and mustard.
THREAD meat onto 8 skewers.
GRILL 6 min. or until meat is done, turning after 3 min. and brushing occasionally with barbecue sauce mixture. Kraft Kitchens TipsServing SuggestionServe with hot cooked rice and a tossed green salad.Make AheadToss meat with steak sauce as directed. Refrigerate up to 24 hours before grilling as directed.